“As for food, simple cooking dominates most days, like jam spooned into thick yogurt, a bowl of popcorn left on the coffee table, or beans smashed on bread. None of it is particularly noteworthy. Leftovers are placed in glass containers for tomorrow’s lunch, and scraps are scraped into the trash bin. Whole plums, celery stalks,…
Author: thirdstoryies
wednesday morning(s) in the garden
I’m still here, but the days are full. It’s our first weekend home and without guests in three weeks, so there’s a lot of catching up to do. It’s pouring rain outside, so we’re staying in our pajamas as long as possible. I do have to go out eventually – to Artmart, and hopefully to…
since we last talked
I didn’t mean to let the silence linger here – I was on a roll, but one of the first things to go when I get busy is that tiny little sliver of early morning time to write. Sometimes I just need to hit the snooze button. In my absence I turned forty-two, in what…